Certo Pectin for Jam and Marmalade Making 250ml Quick Delivery

Certo Pectin for Jam and Marmalade Making 250ml

Product number: 14663

Adding Certo Pectin to home-made jams and marmalades means they’ll require less boiling, and will retain the full flavour and colour of the fruit within. Indispensable when making those notoriously difficult-to-set preserves like strawberry, blackberry or rhubarb where the natural fruit is low in pectin.

Certo is a liquid pectin made from the skin of pressed apples or citrus fruits and is a natural, water-soluble fibre gelling agent.

250ml – sufficient for 4.5kg (10lb) jam.

Information

• Suitable for vegetarians
• Suitable for vegans

Product dimensions

, (120p per 100ml.)

Useful documents

• description Ingredients / Zutaten (PDF)
• description Certo Recipes (PDF)