Thursday Cottage Handmade Ginger Curd 310g
Product number: 62896
Spread onto toast, crumpets, teacakes or scones, this award-winning Ginger Curd from Thursday Cottage, adds a subtle spiciness to your breakfast or teatime treat. It’s scrumptious as a filling for sponge cakes and cupcakes, and adds a deliciously different flavour to trifles and cheesecakes, too.
About Thursday Cottage
Named for the Somerset cottage in which the business started in 1963, Thursday Cottage preserves are still made with exactly the same passion and attention to detail as in the early days, and have become winners of an impressive number of Great Taste Awards. The small team of jam-making experts insist on using only the finest ingredients and take pride in creating preserves with unusual flavour combinations – everything is made in small batches, and you can taste the extra care in every spoonful.
310g.
Information
- Suitable for vegetarians
Useful documents
- description Ingredients / Allergens (PDF)
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